There is a great profile and interview with Ma Jian, in this weekend's Guardian on the need for fearlessness in writing, on not bei...
Tuesday, 9 September 2008
Billy William III
Indeed. Previous posts have mentioned the viscosity of flesh and the distortion of the body and the disgust with which people behold it. They have touched on the veneer of respectability and rationality we slather over the supparating masses of flesh that ultimately is the human condition, the bad faith and false consciousness that has us denying the stench and decay essential to our decomposing organic states.
So I should be posting something on John Coplans or Jenny Salville, perhaps return to the contortions of Roger Ballen or the examinations in pain of Doctor Killian or go to the pseudo-scientific experiments of Duchenne or a hundred other physician-photographers and their dark arts of discovering exactly what lies under our skin, and will one day emerge out of it.
But instead we'll return to Bacon's horror of "the meat on the plate" and feature the bones and spleens of Billy William III, the filthiest butcher in town and side-kick of the irrepressible Mr Gum, anti-hero of the fabulous series of books by Andy Stanton.